Classic French Recipes with a Vegan Twist, Episode 389
Annie Sargent and Sarala Terpstra geek out about French food and how to make it vegan. Tips for home cooks and vegan visitors who love trench food. #joinusinfrance
The Crusade Against the Cathars, Episode 388
In this episode of the podcast, Annie and Elyse talk about the crusade against the Cathars and how it led to Occitanie becoming part of France
Cathar Beliefs and Lifestyle, Episode 387
An episode about Cathar theology and what led these people to choose violent death rather than renounce their beliefs
7 Day Trips from Paris, Episode 386
7 day trips from Paris on public transportation: Rambouillet, Auvers-sur-Oise, Fontainebleau, Saint-Cloud, Saint-Germain-en-Laye, Provins, Versailles
Les Vosges, Off the Beaten Track, Episode 385
In this episode of the podcast, Annie and Elyse describe Les Vosges, a wonderful part of France for people who love active vacations and slow travel. Looking for gorgeous scenery, happy cows and amazing hikes in France? Listen to this episode!
Favorite Walking Tours in Nice, Episode 384
Jeanne Oliver has a passion for Nice, her adoptive city. In this episode she shares the things she likes best about Nice, from history to wonderful local restaurants! If you only have time for one episode about Nice, it should be this one!
Nantes, Between Loire and Brittany, Episode 383
Nantes is a beautiful city at the intersection of the Loire Valley and Brittany. Listen to this episode to hear about the best of Nantes for visitors.
Smart Travel in 2022, Episode 382
Smart travel in 2022: the pandemic has changed things. In this episode we discuss how to make our trips better going forward.
The Shocking History of Saint Denis Basilica, Episode 381
Saint Denis Basilica, a place of beauty and of genuinely revolting history. Click play, it's all in this episode of the podcast!
Moving to France on a Long-Term Tourist Visa with a Child, Episode 380
Sarala, Thad and their daughter moved to France on a long term tourist visa with a child. They chat with Annie about how the experience went.